Char-Broil 15202020 Oklahoma Joe’s Bandera Smoker and Grill

254 sq. In; Primary cooking surface in grill chamber
738 sq; In; Primary cooking surface in smoker chamber
992 sq; In; Total cooking surface

The Oklahoma joe Bandera offset smoker/grill is the easiest combination smoker, BBQ and grill for the smoker enthusiast with the space to cook for large groups. Oklahoma smokers give the out of doors chef complete keep an eye on over their smoked food by the use of fire get right of entry to doors, air dampers and a location for flavored wood chips; this three-in-one smoker, barbecue and grill has a whopping 619 sq. In. Of cooking space over three different cooking grates – that is more than enough space to cook for a party of 8 or more. the separate firebox chamber is what makes this a “smoker” – connected to the side of The primary chamber, the firebox is a smaller chamber where you burn your charcoal or wood fuel. A small hole connecting the two chambers allows heat, smoke and flavor (try char-broil’s flavored wood chips for a tasty treat) from within the firebox to go into The primary chamber and not directly cook your meal to a juicy, smoky and tender perfection. The primary grill chamber includes a 254 sq. Inch cooking area along with a 738 sq. Inch surface within the firebox chamber, adding as much as over 900 sq. Inches of space to not directly cook your meat, vegetables and anything else you are serving. Cook in one chamber, or in both – the choice is yours; and the chrome-plated spring handles on both lids will remain cool to the touch even if the fire is lit. The dampers keep an eye on how much heat and smoke escapes through the smokestack; the more smoke is trapped inside of the chamber, the hotter and smokier your food will get. A side clean-out door at the firebox makes for hassle-free ash removal and fire-tending and a spacious storage shelf under the unit will hold your entire grilling accessories so you’re all the time in a position to illuminate. As with any grills, we recommend keeping the firebox clean to assist keep away from flare united statesin addition to the usage of a grill cover to offer protection to your investment. Measures 42″w x 28″d x 66″h.
254 sq. In; Number one cooking surface in grill chamber
738 sq; In; Number one cooking surface in smoker chamber
992 sq; In; Total cooking surface
4 adjustable cooking grates
Rib rack set and two meat hanging hooks

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